Basalt
Spanish influenced casual dining with open kitchen offering fresh plates to enjoy and share. Outdoor terrazza with stunning panoramic views.
Taste - Share - Enjoy
Terrace Menu
Tapas Selection
Pil Pil Prawns
Portavogie prawns / galician bread
Jamon Iberico
Tomato Bread
Salt & Chilli Prawns
Sea salted tiger prawns / aioli / chilli oil
Southern Fried Prawns
Spicy marie rose / chilli oil
Chorizo, Egg & Chips
Spicy sausage / hens egg / zuni fries
Spanish Black Pudding
Hens egg / piperade
Crispy Bang Bang Salad
Crispy chicken / Asian salad / peanuts
Toasted Breads
Selection of toasted breads & dips
Chorizo Ceasar Salad
Cheese Fondue
Selection of bread
Patatas Brava
Bao or Taco
Pulled Pork
Bao or Taco
Crispy Chicken
Bao or Taco
Tequilla Battered Cod
Bao or Taco
Chargrilled Vegetables
Bao or Taco
Larger Plates
Fish & Chips
Cod scampi / tartar sauce / mushy peas / fruity curry
Chicken Penne
Pepper cream sauce / zuni fries / garlic bread
Beef Penne
Pepper cream sauce / zuni fries / garlic bread
Chicken Breast
Served with ½ roasted tomato / onion ring / pepper cream sauce / chips
Rump Steak
Served with ½ roasted tomato / onion ring / pepper cream sauce / chips
Fillet Steak
Served with ½ roasted tomato / onion ring / pepper cream sauce / chips
Hours
RESTAURANT
“Basalt Terrace”
Daily: Midday – 1am
TAKEAWAY
Takeaway available from Wine Bar & The Tourist
Info
Please Book A Table in advance if at all possible.
Please respect staff and other customers with all health and safety measures that are in place.
Basalt is on the second floor accessed via stairs. Wheelchair access is available via a lift.